This invention describes a brewing machine that can handle different types of beverages. It features a main container where liquid can be continuously circulated, drawing from below the liquid surface and returning it above. Additionally, it has a separate compartment for steeping ingredients, with its own pump to collect the brewed liquid, allowing for both extended processing and quick infusions.
Why it matters: The cost-effectiveness and availability of compact, food-grade pumps and modular fluidic components have improved. This could simplify the integration of diverse brewing functions into a single system, making the abandoned design more feasible to build now than in 2023.
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